Although it may seem that corn is a good food to add to your diet, there are some good reasons why it would not work well in diet plans.
A summer barbeque seems incomplete without a piece of corn on the cob and a movie show, whether at home or in a theater, seems to be more enjoyable with some buttered pop corn, but there are reasons to think twice about either choice.
More and more people are raising the question...
Does corn have a place in diet plans?
Although it has been estimated that about 60% of crops are genetically modified, this is only a conservative figure and the numbers are much more likely to be higher. The practice was implemented to produce a bigger crop so farmers and national revenues from the agricultural sector were higher. Genetically modified corn could now kill insects that had become resistant to pesticides.
Sweet corn, now also called Bt-corn, has been altered to produce an insect-killing poison.
There is not enough evidence to show that this new type of corn is safe to consume. While farmers may make more money, it raises the question about the real value of corn.
Well, because the introduction of GMO (genetically modified organism) foods is still relatively new, we're in a way being used as "guinea pigs" in a massive experiment (Yikes!). In April 2007, Arpad Pusztai, from the Rowett Research Institute in Aberdeen, UK, announced that experiments had shown intestinal changes in rats caused by eating genetically engineered potatoes (and I don't know about you, but I'm not happy about anybody trying to mess with my intestines).
This actually doesn't surprise me. It's amazing to me how many more people now complain of things like irritable bowel syndrome and other nagging digestive problems. I'm not saying that eating GMO foods is the only cause for these conditions but I'm sure it's a significant contributor (along with processed foods, but that's a story for a different day).
Since GMO rather than corn itself is the main problem, would diet plans with non-GMO work?
Carbohydrates And Weight Loss
It is more accurate to classify corn as a grain rather than a vegetable, because the body "reads" corn as a carbohydrate. So a meal of corn with brown rice will actually be a meal with two carbohydrate servings. While this is not necessarily a bad thing, you should not consume an overabundance of carbohydrates if you are not an active athlete and plan to lose weight.
What role does microwave popcorn play in a healthy diet?
Microwave popcorn is not healthy. There are two reasons for this. It has preservatives and the bag is coated with chemicals used in non-stick cookware that rubs on the kernels.
Is air popped popcorn better for you?
This is the best choice, but it should only be eaten occasionally. Since pop corn is a grain, it is a carbohydrate, and having too many carbohydrates will not assist in weight loss.
In conclusion, then, it's fine to include corn into your diet plans provided you take some precautions. Firstly, only get the non-GMO variety. Secondly, consider corn a grain rather than a vegetable and allocate it to the carbohydrate portion of your meals.
A summer barbeque seems incomplete without a piece of corn on the cob and a movie show, whether at home or in a theater, seems to be more enjoyable with some buttered pop corn, but there are reasons to think twice about either choice.
More and more people are raising the question...
Does corn have a place in diet plans?
Although it has been estimated that about 60% of crops are genetically modified, this is only a conservative figure and the numbers are much more likely to be higher. The practice was implemented to produce a bigger crop so farmers and national revenues from the agricultural sector were higher. Genetically modified corn could now kill insects that had become resistant to pesticides.
Sweet corn, now also called Bt-corn, has been altered to produce an insect-killing poison.
There is not enough evidence to show that this new type of corn is safe to consume. While farmers may make more money, it raises the question about the real value of corn.
Well, because the introduction of GMO (genetically modified organism) foods is still relatively new, we're in a way being used as "guinea pigs" in a massive experiment (Yikes!). In April 2007, Arpad Pusztai, from the Rowett Research Institute in Aberdeen, UK, announced that experiments had shown intestinal changes in rats caused by eating genetically engineered potatoes (and I don't know about you, but I'm not happy about anybody trying to mess with my intestines).
This actually doesn't surprise me. It's amazing to me how many more people now complain of things like irritable bowel syndrome and other nagging digestive problems. I'm not saying that eating GMO foods is the only cause for these conditions but I'm sure it's a significant contributor (along with processed foods, but that's a story for a different day).
Since GMO rather than corn itself is the main problem, would diet plans with non-GMO work?
Carbohydrates And Weight Loss
It is more accurate to classify corn as a grain rather than a vegetable, because the body "reads" corn as a carbohydrate. So a meal of corn with brown rice will actually be a meal with two carbohydrate servings. While this is not necessarily a bad thing, you should not consume an overabundance of carbohydrates if you are not an active athlete and plan to lose weight.
What role does microwave popcorn play in a healthy diet?
Microwave popcorn is not healthy. There are two reasons for this. It has preservatives and the bag is coated with chemicals used in non-stick cookware that rubs on the kernels.
Is air popped popcorn better for you?
This is the best choice, but it should only be eaten occasionally. Since pop corn is a grain, it is a carbohydrate, and having too many carbohydrates will not assist in weight loss.
In conclusion, then, it's fine to include corn into your diet plans provided you take some precautions. Firstly, only get the non-GMO variety. Secondly, consider corn a grain rather than a vegetable and allocate it to the carbohydrate portion of your meals.
About the Author:
Saleem Rana, who has been studying better eating habits for twenty years, recommends that you check out the free diet tips offered by renowned nutritionist Isabela De Los Rios
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